10 Keto Eggplant Recipes for a Flavorful Low-Carb Diet
Eggplant is a versatile and nutrient-dense vegetable that fits perfectly into a ketogenic diet. Low in carbs and high in fiber, it can be used in a variety of dishes to add depth and richness without compromising ketosis. Whether roasted, grilled, or baked, eggplant makes a fantastic base for hearty keto meals. Here are 10 delicious keto-friendly eggplant recipes to enhance your low-carb lifestyle.
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1. Garlic Butter Roasted Eggplant
Ingredients:
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1 medium eggplant (sliced)
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2 tbsp butter (melted)
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1 tsp minced garlic
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Salt and pepper to taste
Instructions: Preheat oven to 375°F (190°C). Toss eggplant slices with melted butter, garlic, salt, and pepper. Roast for 20 minutes, flipping halfway through.
2. Keto Eggplant Parmesan
Ingredients:
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1 medium eggplant (sliced)
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1/2 cup almond flour
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1/2 cup grated Parmesan cheese
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1 egg (beaten)
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1/2 cup sugar-free marinara sauce
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1/2 cup shredded mozzarella
Instructions: Dip eggplant slices in egg, then coat with a mixture of almond flour and Parmesan. Bake at 375°F (190°C) for 15 minutes. Top with marinara and mozzarella, then bake for another 10 minutes.
3. Grilled Eggplant with Feta & Herbs
Ingredients:
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1 medium eggplant (sliced)
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2 tbsp olive oil
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1/4 cup crumbled feta cheese
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1 tbsp chopped fresh basil
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Salt and pepper to taste
Instructions: Brush eggplant slices with olive oil and grill for 3 minutes per side. Top with feta and basil before serving.
4. Creamy Eggplant & Cauliflower Mash
Ingredients:
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1 small eggplant (peeled and chopped)
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1 cup cauliflower florets
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1/4 cup heavy cream
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1 tbsp butter
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Salt and pepper to taste
Instructions: Boil eggplant and cauliflower until tender. Mash with heavy cream, butter, salt, and pepper.
5. Keto Eggplant & Chicken Stir-Fry
Ingredients:
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1 cup diced eggplant
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1/2 cup sliced chicken breast
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1 tbsp coconut oil
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1/2 tsp ginger (grated)
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Salt and pepper to taste
Instructions: Heat coconut oil in a pan. Stir-fry eggplant and chicken with ginger for 5 minutes. Serve hot.
6. Eggplant & Cheese Roll-Ups
Ingredients:
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1 medium eggplant (sliced thin)
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1/2 cup ricotta cheese
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1/4 cup shredded mozzarella
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1/2 cup sugar-free marinara sauce
Instructions: Preheat oven to 375°F (190°C). Spread ricotta on eggplant slices, roll up, and place in a baking dish. Top with marinara and mozzarella, then bake for 15 minutes.
7. Spicy Eggplant Chips
Ingredients:
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1 small eggplant (sliced thin)
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1 tbsp olive oil
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1/2 tsp paprika
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Salt and pepper to taste
Instructions: Preheat oven to 375°F (190°C). Toss eggplant slices with oil, paprika, salt, and pepper. Bake for 15 minutes until crispy.
8. Keto Eggplant Lasagna
Ingredients:
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1 medium eggplant (sliced)
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1/2 lb ground beef
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1/2 cup sugar-free marinara sauce
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1/2 cup ricotta cheese
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1/2 cup shredded mozzarella
Instructions: Cook ground beef in a pan. Layer eggplant, ricotta, beef, and marinara in a baking dish. Top with mozzarella and bake at 375°F (190°C) for 20 minutes.
9. Eggplant & Avocado Salad
Ingredients:
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1 cup roasted eggplant cubes
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1/2 avocado (diced)
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1 tbsp olive oil
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1/2 tsp lemon juice
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Salt and pepper to taste
Instructions: Mix all ingredients in a bowl. Serve fresh.
10. Keto Eggplant Soup
Ingredients:
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1 small eggplant (chopped)
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1/2 cup coconut cream
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1 cup chicken broth
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1/2 tsp cumin
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Salt and pepper to taste
Instructions: Simmer eggplant in chicken broth until soft. Blend until smooth, then stir in coconut cream and spices. Simmer for another 5 minutes before serving.
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Eggplant is a fantastic keto-friendly ingredient that allows for delicious and diverse meals while maintaining a low-carb intake. At SiBio, we understand the importance of metabolic health and precision tracking in a ketogenic lifestyle. Our commitment to innovation helps keto enthusiasts, athletes, and health-conscious individuals achieve their goals through science-backed technology. Enjoy these keto eggplant recipes as part of a well-balanced, health-focused journey with the support of SiBio!